Foods That ContainE472b

Foods That Contain Lactic esters of mono- and diglycerides with fatty acids

Lactic esters of mono- and diglycerides with fatty acids (E472b) is a stabilizer found in a variety of packaged foods. Below are the food categories where it commonly appears.

Code
E472b
Category
Stabilizer
Harm level
Low risk

Food Categories That Contain Lactic esters of mono- and diglycerides with fatty acids

  • Dairy-based products (yogurts
  • cream
  • cheeses
  • powdered milk)
  • bakery products
  • confectionery
  • ice cream
  • egg-based desserts
  • cereals
  • starch or fruit-based desserts
  • canned vegetables and fruits
  • meat products
  • fish
  • sauces
  • soups
  • broths
  • spices
  • salads
  • margarines
  • mayonnaises
  • doughs
  • dietary preparations
  • food supplements
  • soft drinks
  • beer
  • cider
  • fruit wines
  • other alcoholic beverages.

How to Spot It on Labels

Look for Lactic esters of mono- and diglycerides with fatty acids or its code E472b in the ingredients list.

Ingredients change. Always check the actual product label before purchasing. Information on this page is for educational purposes only.