Celery
Learn what Celery (Celery) is, why it's added to food, whether it's safe, and which products contain it.
Generally recognized as safeWhat is Celery?
Celery is a root vegetable and a commonly used ingredient in soups, salads, and side dishes. It is valued for its vitamin and mineral content but can cause severe allergic reactions in certain individuals. Celery allergy is more common in Europe, and symptoms can range from mild reactions to anaphylactic shock.
Why is Celery added to food?
Celery (Celery) is a uncategorized commonly found in: Soups, broths, salads, sauces, baked goods, spice mixes, processed foods, plant-based drinks, natural juices, ready-to-eat meals, side dishes..
Permitted quantity: There is no limit to the recommended daily intake for most individuals, but it should be completely avoided by those with allergies.
Is Celery safe?
Generally recognized as safe
Symptoms of celery allergy can include hives, difficulty breathing, swelling of the lips and throat, nausea, and vomiting. In severe cases, anaphylactic shock may occur.
Is Celery banned anywhere?
✓ Not currently banned in the EU or known to be restricted in other countries.
Is Celery okay for kids?
Celery is generally safe for children but can trigger severe allergic reactions in sensitive individuals. It is important to conduct allergy tests before introducing celery into children's diets.
Common foods that contain Celery
- Soups
- broths
- salads
- sauces
- baked goods
- spice mixes
- processed foods
- plant-based drinks
- natural juices
- ready-to-eat meals
- side dishes.
How to spot Celery on labels
Look for any of these names in the ingredients list:
- Celery
- Celery
Common misspellings to watch for:
- celery
- eelery
Better alternatives
• Individuals with celery allergies should avoid all forms of this vegetable, including the root, leaves, and any spices containing celery. Processed products that may contain traces of celery should also be avoided.
Also known as
- celery
- eelery
Scan products with BioBrief
Not sure if a product contains Celery? BioBrief scans the barcode and instantly shows you every additive in the ingredients list — including Celery — with a plain-language explanation.
Frequently asked questions about Celery
- Is Celery safe to eat?
- Symptoms of celery allergy can include hives, difficulty breathing, swelling of the lips and throat, nausea, and vomiting. In severe cases, anaphylactic shock may occur.
- Is Celery banned anywhere?
- Celery is not currently banned in the EU or known to be restricted in other countries.
- Is Celery safe for children?
- Celery is generally safe for children but can trigger severe allergic reactions in sensitive individuals. It is important to conduct allergy tests before introducing celery into children's diets.
- How do I spot Celery on a food label?
- Look for Celery, Celery in the ingredients list. It may also appear as: celery, eelery.
Ingredients change. Always check the actual product label before purchasing. Information on this page is for educational purposes only.