Ribonucleotide disodic
Learn what Ribonucleotide disodic (E635) is, why it's added to food, whether it's safe, and which products contain it.
Low concernWhat is Ribonucleotide disodic?
E635 is a food additive used as a flavor enhancer. It is a mixture of sodium salts of guanylic acid and inosinic acid. For industrial use, it is obtained through the bacterial fermentation of sugars or from meat or sardines, meaning it can have either a plant or animal origin. Inosinate and guanylate do not impart the 'umami' taste characteristic of monosodium glutamate but have the ability to enhance many natural flavors and tastes, thus allowing for a reduction in the amount of salt needed. It is used in the quantities specified in recipes in all types of food products, including alcoholic and non-alcoholic beverages.
Why is Ribonucleotide disodic added to food?
Ribonucleotide disodic (E635) is a flavor enhancer commonly found in: Alcoholic and non-alcoholic beverages.
Permitted quantity: No specific daily limit.
Is Ribonucleotide disodic safe?
Low concern
No secondary effects have been reported.
Is Ribonucleotide disodic banned anywhere?
✓ Not currently banned in the EU or known to be restricted in other countries.
Is Ribonucleotide disodic okay for kids?
Not permitted in foods intended for infants and young children.
Common foods that contain Ribonucleotide disodic
- Alcoholic and non-alcoholic beverages
See the full list of foods that contain Ribonucleotide disodic →
How to spot Ribonucleotide disodic on labels
Look for any of these names in the ingredients list:
- E635
- Ribonucleotide disodic
Common misspellings to watch for:
- ribonucleotide dlsodic
- ribonucleotide disodic
- ribonucleotlde disodic
- ribonucleotide disodlc
- ribonueleotide disodic
- ribonucleotide disodie
- rlbonucleotide disodic
- ribonucleotide di$odic
Better alternatives
• Excessive consumption of ribonucleotide disodic may lead to headaches, nausea, and abdominal discomfort, especially in individuals sensitive to glutamate or other food additives. • It may cause allergic reactions, such as rashes and itching, in people who are sensitive to this additive. • People with kidney conditions should be cautious, as disodium ribonucleotides contain sodium, which may contribute to excessive salt accumulation in the body. • Frequent and excessive consumption may lead to electrolyte imbalances and affect the body's fluid balance. • Excessive use may worsen symptoms of chronic fatigue syndrome or other conditions related to sensitivity to food additives.
Also known as
- ribonucleotide dlsodic
- ribonucleotide disodic
- ribonucleotlde disodic
- ribonucleotide disodlc
- ribonueleotide disodic
- ribonucleotide disodie
- rlbonucleotide disodic
- ribonucleotide di$odic
Scan products with BioBrief
Not sure if a product contains Ribonucleotide disodic? BioBrief scans the barcode and instantly shows you every additive in the ingredients list — including E635 — with a plain-language explanation.
Frequently asked questions about Ribonucleotide disodic
- Is Ribonucleotide disodic safe to eat?
- No secondary effects have been reported.
- Is Ribonucleotide disodic banned anywhere?
- Ribonucleotide disodic is not currently banned in the EU or known to be restricted in other countries.
- Is Ribonucleotide disodic safe for children?
- Not permitted in foods intended for infants and young children.
- How do I spot Ribonucleotide disodic on a food label?
- Look for E635, Ribonucleotide disodic in the ingredients list. It may also appear as: ribonucleotide dlsodic, ribonucleotide disodic, ribonucleotlde disodic.
Ingredients change. Always check the actual product label before purchasing. Information on this page is for educational purposes only.