Nitrogen
Learn what Nitrogen (E941) is, why it's added to food, whether it's safe, and which products contain it.
Generally recognized as safeWhat is Nitrogen?
A food additive used as a propellant gas in the food industry for professional oil sprays used to grease pans. It has no effects on food products.
Why is Nitrogen added to food?
Nitrogen (E941) is a packaging gas commonly found in: Baking and frying sprays.
Permitted quantity: The maximum daily intake is unspecified.
Is Nitrogen banned anywhere?
✓ Not currently banned in the EU or known to be restricted in other countries.
Common foods that contain Nitrogen
- Baking and frying sprays
How to spot Nitrogen on labels
Look for any of these names in the ingredients list:
- E941
- Nitrogen
Common misspellings to watch for:
- nltrogen
- nitroqen
- nitrogen
Better alternatives
None.
Also known as
- nltrogen
- nitroqen
- nitrogen
Scan products with BioBrief
Not sure if a product contains Nitrogen? BioBrief scans the barcode and instantly shows you every additive in the ingredients list — including E941 — with a plain-language explanation.
Frequently asked questions about Nitrogen
- Is Nitrogen safe to eat?
- Nitrogen has a harm level of 0 out of 3. Generally recognized as safe.
- Is Nitrogen banned anywhere?
- Nitrogen is not currently banned in the EU or known to be restricted in other countries.
- How do I spot Nitrogen on a food label?
- Look for E941, Nitrogen in the ingredients list. It may also appear as: nltrogen, nitroqen, nitrogen.
Ingredients change. Always check the actual product label before purchasing. Information on this page is for educational purposes only.